Hair shampoo by Mydlarnia Cztery Szpaki.
It is 100% vegan. It was created specifically for the care of all types of hair, especially those with a tendency to excessive greasiness. Its formula is based on natural sulfactants, which gently and effectively cleanse impurities, excess sebum and residues of cosmetics from the surface of the hair and scalp. It effectively regulates the greasiness of the hair and extends the freshness of the hair. Humectants in the composition moisturize and soften well and add shine to the hair. The cosmetic has a tempting scent that is a combination of vanilla, ylang-ylang, cinnamon bark and rosemary. Mydlarnia Cztery Szpaki shampoo for oily hair is available in a 300 ml glass bottle.
- Shampoo.
- Powerfully cleanses.
- Prolongs the freshness of strands.
- It has a pleasant scent.
Directions for use
Apply a small amount of shampoo to wet hair, gently massage the scalp and hair until it lathers, then rinse thoroughly with water. Shake before use if necessary.
Producer
4SZPAKI SP. Z O.O. SP. K.
ul. Króla Zygmunta Augusta 26
15-136 Białystok
PL
online@4szpaki.pl
https://4szpaki.pl/
+48 690800823
Avoid contact with eyes. If irritation or allergy to any of the ingredients occurs, discontinue use. Store in a dry, cool and dark place.
The expiration date/batch number shown in the photos is indicative.
AQUA, SODIUM METHYL COCOYL TAURATE, COCAMIDOPROPYL BETAINE, SODIUM LAUROYL METHYL ISETHIONATE, DECYL GLUCOSIDE, GLYCERIN, GUAR HYDROXYPROPYLTRIMONIUM CHLORIDE, COCHLEARIA ARMORACIA ROOT EXTRACT, HUMULUS LUPULUS EXTRACT, PCA GLYCERYL OLEATE, HYDROXYPROPYLTRIMONIUM INULIN, SACCHARIDE ISOMERATE, COCO GLUCOSIDE, GLYCERYL OLEATE, ROSMARINUS OFFICINALIS LEAF OIL, VANILLA PLANIFOLIA FRUIT OIL, CANANGA ODORATA FLOWER OIL, CINNAMOMUM ZEYLANICUM BARK OIL, COCONUT ACID, SODIUM METHYLTAURATE, LACTIC ACID, SODIUM CITRATE, SODIUM LEVULINATE, SODIUM ANISATE, DEHYDROACETIC ACID, BENZYL ALCOHOL, CITRIC ACID, TRISODIUM ETHYLENEDIAMINE DISUCCINATE, SODIUM BENZOATE, LIMONENE*. * INGREDIENTS OF NATURAL ESSENTIAL OILS
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