Centella Phyto & 5 Peptide Concentrate Cream by Haruharu Wonder.
Face cream. It is 100% vegan. It was created for morning and evening care of mature skin, with signs of aging, wrinkles and lacking firmness. It has an extremely light formula that is perfectly absorbed. It contains specially selected active ingredients: a complex of 5 peptides, adenosine, Asian pennywort extract and squalane. The cream has a strong anti-wrinkle and firming effect. At the same time, it deeply moisturizes and nourishes the epidermis, improves the firmness and elasticity of the epidermis, and smoothes fine lines and wrinkles. The cosmetic is available in a 30 ml package.
- Wrinkle cream.
- For the care of mature skin.
- Eliminates the visibility of fine wrinkles.
- Improves the firmness and elasticity of the epidermis.
Directions for use
Apply the cream to your face and pat in gently. Use day and night.
Producer
DFS Company Co., Ltd.
2. piętro, 89 Seongsuil-ro, Seongdong-gu, Seul (Seongsu-dong 1-ga, budynek Metamorpho)
06120 Seoul
KR
cs@thedfs.co.kr
https://haruharu.com/
Responsible person
COSMETRADE, S.L.,
Avenida Sudafrica, 110
11408 Jerez de la Frontera (Cadiz)
ES
info@cosmeservice.com
https://cosmeservice.com/
+34 961 109 798
For external use only.
The expiration date/batch number shown in the photos is indicative.
AQUA (WATER), GLYCERIN, BUTYLENE GLYCOL. CAPRYLIC/CAPRIC TRIGLYCERIDE, HELIANTHUS ANNUUS SEED OIL, POLYGLYCERYL-3 DISTEARATE, 1,2-HEXANEDIOL, CETYL ALCOHOL, CETYL PALMITATE, AMMONIUM ACRYLOYLDIMETHYLTAURATE/VP COPOLYMER, SORBITAN OLIVATE, SORBITAN PALMITATE, GLYCERYL STEARATE, STEARYL ALCOHOL, GLYCERYL STEARATE CITRATE, XANTHAN GUM, SQUALANE, MYRISTYL ALCOHOL, BUTYROSPERMUM PARKII BUTTER, CAFFEINE, HYDROGENATED LECITHIN, PENTYLENE GLYCOL, PHYTOSTEROLS, HYDROLYZED SOY PROTEIN, ETHYLHEXYLGLYCERIN, ADENOSINE, LAURYL ALCOHOL, HYDROLYZED PEA PROTEIN, CENTELLA ASIATICA EXTRACT, MADECASSOSIDE, ASIATICOSIDE, CAPRYLYL GLYCOL, XYLITYLGLUCOSIDE, ANHYDROXYLITOL, COPPER TRIPEPTIDE-1, XYLITOL, ACETYL HEXAPEPTIDE-8, CERAMIDE NP, ASIATIC ACID, MADECASSIC ACID, GLUCOSE, HIPPOPHAE RHAMNOIDES FRUIT EXTRACT, OLIGOPEPTIDE-29, OLIGOPEPTIDE-32, PALMITOYL PENTAPEPTIDE-4.
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